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Ecomondo Presentation – Federalimentare and Conf Alimentare Workshop

At Ecomondo 2024, Professor Emanuele Blasi examined innovative strategies for more sustainable and resilient agri-food supply chains. Circularity, innovation and tradition are at the heart of this approach, with a focus on crop diversification, reducing waste and digital platforms for managing food surpluses. A collaborative model that brings together farmers, industry and researchers is essential for testing and scaling up sustainable solutions, whilst consumer involvement strengthens their role in promoting more responsible supply chains. The integrated approach proposed aims to strike a balance between economic competitiveness and protecting the planet.